Appetizers
Boiled Beef with Herbed Vinegar
Pork Legs Jelly with Sauce Tartare
Assorted Charcuterie with Condiments
(Paprika crusted salami, saucsion, parma ham, black forest ham and genuine German meat sausages)
Variation of Obatzer
Salads
Raddish with variation of salt
Cucumber Salad with Dill Cream
Cabbage Salad with Onion and Garlic
Red Beets Salad
Red Cabbage Salad
Yellow and Green Beans Salad
Onion Garlic Salad
Variation of Potato SaladGoulash Soup
With sour cream
Main Course
Chicken from the Rotisserie (authentic)
Whole Ham with Beer Sauce
Grilled Sausages with Sauerkraut
(Cheese Sausages, Bratwurst Ring, Hungarian, Weisswurst, Bouillion Sausages)
Tasty Patty
Crispy Pork Knuckles with Horseradish
Pork Chop Pocket
Bread Dumplings
Lyoner Potatoes with Onions
Potato – Dumpling with croutons
Carving
Whole Veal with Black Beer SauceRoasted Lechon Whole Salmon
With Caper Sauce
CondimentsAssortment of Mustard, Pear Onions, Capers
Cornichorns, Sweet Pickle Relish, Onion MarmaladeBread Selection
Laugen Rolls, Rye Rolls, 4-Grain Roll, Wheat Bread
Herbed Fussette, Baguette and Dark Seed Bread
Dessert
Bayrisch Crème with Strawberries
Apple Strudel with Vanilla Sauce
Soft Ice Cream Two Flavors)
Freshly Sliced Fruits
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